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Meet and Greet customer with warm and polite gesture including answering reservations via telephone.
To assist guests regarding menu items in an informative & helpful way.
To pick tray & clean up tables as needed to ensure a clean dining area.
To maintain cleanliness of work areas throughout the day.
Serving of Food and drink, attentive to customer needs.
Achieve good customer satisfaction
Any other ad-hoc duties as assigned.
