Job Descriptions
- Customer Delight: Serve with a smile, making every guest feel welcome.
- Culinary Excellence: Prepare dishes according to prescribed procedures and maintain high standards.
- Operational Support: Assist with kitchen opening and closing tasks.
- Hygiene and Cleanliness: Ensure proper food hygiene and keep the cafe sparkling clean.
- Team Collaboration: Be a reliable team player, supporting other positions as needed.
Job Requirements
- Flexibility: Available for flexible shifts, including weekends.
- Adaptability: Thrive in a fast-paced environment.
Working Hours
- 5 or 6 days work week
- 44 hrs per week
