Roast Chef | Cantonese cuisine | 6 Days | Raffles Place / Boon Keng
6 days, 10am- 10pm
Salary: $2500 -$3500, senior chef $4000 -$4500
Location: CIMB Plaza (Raffles place)/ (Boon Keng)
Job scope and requirements:
- Preparing, cooking, and presenting various roasted meat dishes such as roast duck, roast pork, char siew etc
- Select high-quality meats and ingredients for roasting
- Marinate, season, and prepare meats before roasting
- Ensure all ingredients are fresh and properly stored
- Monitor the roasting process to ensure meats are cooked to the desired temperature and doneness
- Maintain consistency in taste, texture, and presentation
The Supreme HR Advisory Pte Ltd | 14C7279
Ong Boon Kiet (Travys) | R22104769
Senior Recruitment Consultant
