Job Descriptions
- Provide a warm, sophisticated welcome to guests of the fine dining establishment
- Manage reservations and VIP seating arrangements with discretion
- Address guest inquiries and provide detailed information about menu, specials, and services
- Coordinate with kitchen and service teams to ensure a seamless dining experience
- Assist in organizing and overseeing special events and private dining experiences
- Maintain and enhance the restaurant's reputation for exceptional hospitality
Job Requirements
- Excellent verbal and written English skills
- Polished appearance and refined manners suitable for a luxury dining environment
- Strong multitasking abilities and attention to detail
- Welcoming and friendly demeanor with a flair for anticipating guest needs
- Good organizational skills and ability to remain calm under pressure
- No previous fine dining experience required, but a background in luxury hospitality is advantageous
Benefits
- Medical reimbursement annual up to $400, uniforms, staff meals, sales incentives at target (after probation 3 months).
Working Hours
- 5.5 days work week