Job Description & Requirements
- Prepare and cook staff meals.
- Basic kitchen tasks - food preparation and ingredient handling, cleaning kitchen
Role: Permanent Part-Time Kitchen Assistant / Cook
No. of Workday: 6-day week (including Saturdays, Sundays and Public Holidays)
Working Hours: Lunch shift 11.30am to 3.30pm (24 hours per week)
Rest day every Monday
Rate: $1,500 - $1,600 per month
Working Location
21 Tanjong Pagar Road
Singapore 088444
