Jobs in Singapore
Jobs in Malaysia
Jobs in Hong Kong
Jobs in Philippines
Jobs in Indonesia
Jobs in Australia
Jobs in United States
a) In charge of all kitchen operations
b) Plan and direct food preparations and culinary activities
c) Handling of all customer requirements and complain issues
d) To abide the Company's rules and regulations
e) Order and maintain inventory of food and supplies
f) Monitor sanitation practices and follow kitchen safety standards
