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Jobs in Singapore   »   Jobs in Singapore   »   F&B / Tourism / Hospitality Job   »   Chief Chef
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Chief Chef

Braindge Recruitment Solutions Pte. Ltd.

Job Description

• Responsible for the profit & loss of the kitchen and implement appropriate food cost control measures

• Oversee the daily operations of the kitchen to ensure all dishes are served according to company’s standard

• Supervise and guide the team to foster a positive work environment

• Develop new dishes to ensure the variation and the quality of food

• Conduct pre-operational and regular checks of the kitchen

• Control labour through effective manpower scheduling and monitor leave of staff

• Ensure the kitchen equipment is functioning and arrange for repair when necessary

• Ensure that all activities conform to HACCP & 5S requirements


(Proficient in English & Chinese language is preferred)


Job Requirements

  • At least 6 years of relevant experience in Chinese cuisine
  • Experience in managing staff
  • Specialize in Chinese cuisine and in-depth knowledge in nutritional cooking
  • Execellent time management and able to multi-task
  • Good leadership and organizational skills

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