Application Mode
- Apply by Whatsapp +65 85229666
Job Responsibilities:
- Assist the Floor Manager / Assistant Restaurant Manager/ Restaurant Manager in carrying out his function of efficiently administering and organizing the restaurant into a profitable center and increasing revenue
- Ensure the smooth running of designated section/ area.
- Ensure that table settings are set up in accordance to SOP
- Reset tables after use which includes clearing and removal of soiled dishes
- Lead and supervise the team which includes inspecting table and work area layouts and settings, ensuring service quality and any other hygiene matters.
- Maintain excellent customer service standards and execution of promotions in outlet.
- Lead and motivate staff in achieving sales targets and customer satisfaction.
- Involve and prepare the daily roll call meeting
- Upsell food and beverage items.
- Serve food and beverage orders
- To prepare and submit all reports, schedules etc. in a timely manner.
- Enforce food hygiene regulations and upkeep restaurant cleanliness and hygiene standards.
- To prepare and submit all reports, schedules etc. in a timely manner.
- Replenish items as and when necessary
**Variable Bonus, Merit Increment & Promotion, Staff Discount, Full Attendance Award, Referral Scheme, Grooming Allowance, Dental Benefits, Insurance, Birthday Vouchers, Festive Gift** (Terms & Conditions apply)