Position: Barista Supervisor
Salary: S$ 2,800-3,300
Working Days & Hours: 5 days work week
Working Location: Chinatown (New opening from Nov onwards)
The restaurant:
Join us at Yān Huo, a new Chinese cuisine tapas concept in the heart of Chinatown, among the beautiful conservation houses that hold the stories of the past. Our restaurant is not just a place to dine, but a space to gather, reconnect, and celebrate the joy of reunions with friends and family.
At Yān Huo, we bring together the warmth of Chinese cuisine tradition and the excitement of innovation. Our Chinese cuisine tapas-style menu offers both beloved classic dishes and inventive fusion creations that pay homage to our roots while embracing the future.
We're looking for passionate individuals who share our love for food and connection to join our team. If you believe in the magic of a shared meal, where every dish is a moment to bond, we’d love to meet you. Help us create unforgettable reunions, one bite at a time!
Job Duties:
1. Ensure smooth running of all bar operations in the absence of the Assistant Bar Manager or Bar Manager
2. Ensure weekly/daily checklists are completed by bar staff
3. Ensure all of the bar team adhere to systems and procedures as outlined in the standards of procedures manual
4. Ensure all stock is rotated and stored in a safe manner
5. Ensure all bars are prepared for set up in advance of each shift and in accordance with relevant standards of procedure
6. Ensure that all staff arrive to work on time and in correct uniform and name badge as per weekly rota
7. Develop, train and coach bar staff to the standards required of a four star Hotel establishment in accordance with the standards of procedures manual
Job Requirements:
1. At least 2 year of experiences in F&B industry
2. Food Hygiene Certificate is preferred
