Job Description
- Industry/ Organization Type: F&B Stall
- Position Title: Kitchen Cook
- Working Location: Islandwide
- Working Hours: 6 days
- Salary Package: Basic Salary up to $3,200 (depending on experience + AWS
- Duration: Permanent Role
- ONLY SINGAPOREAN/SPR/LONG TERM VISIT MAY APPLY DUE TO NO QUOTA.
Contact Number:
1. East Area - Jesmend Tan (+65 9652 0700)
2. North Area - Ah Zai (+65 8700 2033)
3. West Area - Ah Ong (+65 9857 8184)
Job Responsibilities:
• Prepare food according to recipes and standards.
• Maintain cleanliness and adhere to food safety regulations.
• Complete daily opening, shift change, and closing checklists.
• Operate kitchen equipment.
• Manage inventory and reduce waste.
Job Requirements :
• 1 – 2 years working experience is preferred
• Candidates with no prior work experience are welcome to apply; training will be provided.
