- Working days: 5 days’ work week
- Location: Gucco Tower, Tanjong Pagar
- Salary: $2800 - $3300 + OT + AWS + Incentives + Bonus
Responsibilities:
- Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality.
- Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they follow procedures and maintain cleanliness.
- Inventory Management: Monitor stock levels, order supplies, and manage inventory to ensure ingredients are fresh and available.
- Menu Development: Assist in creating new dishes and updating the menu to keep it current and appealing.
- Quality Control: Ensure all dishes meet the restaurant's standards for taste, presentation, and hygiene.
- Health and Safety Compliance: Adhere to and enforce food safety and sanitation regulations within the kitchen.
- Collaboration: Work closely with other chefs and kitchen staff to ensure smooth kitchen operations and efficient service.
If you are interested to apply, kindly WhatsApp me your updated resume in DOC file and allow our Consultant to match you with our Clients.
Whatsapp: +65 8525 2419
Email: [email protected]
Tan Man Ee (Ashley) Reg No: R22108289
The Supreme Hr Advisory Pte Ltd EA No: 14C7279
