Join our luxury pastry boutique in the heart of Singapore! Be part of a team crafting world-class pastries and desserts.
Responsibilities:
- Take customer orders for tea, pastries, and other menu items.
- Serve pastries, tea, and light snacks to customers in a timely manner.
- Handle cashiering duties, including taking payments and issuing receipts.
- Prepare simple items such as bread toast, and assist with table clearing and cleaning.
Requirements:
- Customer service experience, preferably in a café or tea room setting.
- Ability to multitask and manage orders efficiently.
- Basic cash handling skills.
- Friendly and professional demeanor.
For interested applicants, please email your UPDATED CV in Microsoft Word format to [email protected]. Your interest will be treated with strict confidentiality.
We regret that only shortlisted candidates will be notified.
EA Personnel Name: Jessie
EA Personnel No: R22104369
EA License No: 03C3254