Job Description & Requirements
- To control the food cost and the consistency of quality and quantity of food served.
- Plan and direct food preparation and cooking activities.
- Preparation work such as washing, peeling, seasoning and chopping of vegetables and meats.
- Receiving of deliveries and verifying all ordered items are received and stored properly.
- To maintain accurate inventory control records.
- Cleaning & ensuring all work stations are organised and sanitized.
- Friendly personality, Positive attitude and Team player.
- Problem-solving skills.
- Dedicated with desire to strive towards excellence.
- Other ad hoc duties assigned by the management.
- Fresh graduate welcome.
How to Apply:
By submitting any application or resume to us, you will be deemed to have agreed and consented to us collecting, using, retaining and disclosing your personal information to prospective employer for their consideration.
We regret to inform that only shortlisted candidates would be notified. Wish you all the best.
Damian Tan (EA Reg No: R1102628)
Active Manpower Resources Pte Ltd (EA Lic No: 06C3757)
