Having the experience to prepare and cook all kinds of authentic Thai food
in charge of cooking and preparations of all dishes
able to come up with new dishes on a monthly basis will be your responsibility to ensure only the highest quality of food & beverage for our guests as well as the taste and presentation of all dishes.
You will also oversee the safety, cleanliness, and hygiene of all kitchen spaces and procedures.
Candidate must be able to commit 6 days of work per week
At least 1 years or more of working experience in Thai cuisine
BenefitsInsurance, Food, uniform, and other benefits will be provided.
