Job Scope
- Customer Service: Greet and seat guests, take orders, and provide menu recommendations.
- Order Accuracy: Ensure orders are taken correctly and delivered promptly to customers.
- Food Preparation Assistance: Help with simple food plating or drink preparation, if needed.
- Cleanliness: Maintain cleanliness of dining areas, tables, and utensils.
- Cashiering: Handle payments and manage receipts at the end of service.
5.5 days work week
Working Location: Islandwide
AWS
Meal allowance/ Meal provided
Medical Benefits and Annual Leave
Career Advancement
TEY GUAN HONG R22110793
ENSURE MANPOWER CONSULTANCY PTE LTD 23C1607
