1. Support daily service operations such as table settings, taking orders, Serving Food & Beverages, clearing tables and Cashiering.
2. Responsive towards customer needs
3. Provide excellent service with accordance to company’s standards
Comply and achieve the highest standards of food hygiene and safety
4. Support and assist the F&B Department in restaurant, banquet and events
5. Adhoc duties assigned from time to time
Requirements
Minimum 1 year experience in related industry
Commitment to quality service, and food and beverage knowledge
Working hours: 11am to 9pm / 3pm to 11pm
Able to work overtime, weekends and PH
Daily 2-way Transport provided at Caldecott/Bishan MRT
Interested Candidates, please PM or Whatsapp or Call +65 8076 3171
