Our client is bringing a refreshed, greener perspective to Indian and Mediterranean favorites and is looking for a Senior/Junior Line Cook to join their fast-paced, innovative kitchen.
Salary & Benefits:
- Annual performance bonus (up to 2 months' salary)
- Monthly performance incentives
- Fast career progression for top performers
- Medical and dental coverage
- Daily staff meals
- 5-day work week
- Convenient location near Tiong Bahru MRT
Job responsibilities:
- Prepare and cook food according to recipes and standards.
- Maintain a clean work area and follow food safety regulations.
- Complete daily checklists for opening, shift change, and closing.
- Operate kitchen equipment (oven, stove, fryer, etc.).
- Manage inventory, ensuring proper stock levels and minimal waste.
Requirements:
- 1-2 years of working experience preferred, but those with no experience can also apply – training provided.
How to Apply:
Interested candidates, please submit your updated resume by using Apply Now button
**We regret to inform that only shortlisted candidates will be informed.**
Lee Yu Qian (Lenore)
Registration Number: R24124538
EA License Number:18C9027
