Join Our New Authentic Korean Restaurant as Service Crew!
Salary: SGD2,200 – SGD2,800 (Depends on working experience)
Location: Tanjong Pagar
What You'll Do:
- Prepare and cook authentic Korean dishes to perfection, following recipes and standards.
- Assist with food prep, from chopping to marinating, ensuring high quality and consistency.
- Maintain a clean, organized kitchen workspace and follow food safety standards.
- Collaborate with the kitchen team to ensure smooth operations during service.
- Help with stock management, ensuring the kitchen is well-supplied and ingredients are fresh.
- Support the head chef with daily kitchen tasks and provide input for new menu items.
Requirements:
- Singaporean or PR only.
- No experience needed—comprehensive training provided!
- Have a SFA Food Safety Certificate is a PLUS!
- Passion for Korean cuisine and a willingness to learn.
- Positive attitude, good teamwork skills, and a strong work ethic.
- Organized, detail-oriented, and able to work in a fast-paced environment.
- Able to work weekends and public holidays.
Perks & Benefits:
- 5-day work week for a balanced life.
- Enjoy a staff meal allowance and exclusive dining privileges.
- Company reward schemes to recognize your hard work.
- Statutory leave entitlement to recharge when needed.
- Join a passionate team, cooking up authentic Korean flavors in a dynamic environment!
Ready to cook with us? Click "APPLY" now and let's create something special together!