Job Description
- Take customer orders accurately and efficiently.
- Prepare variety of beverages according to recipes and specification.
- Process payments through cash registers or point-of-sale systems.
- Assist with inventory checks and stock replenishment.
- Keep the beverage preparation area and equipment clean and organized.
- Follow health and safety regulations regarding food and beverage handling.
- Assist with opening or closing procedures.
Requirement
- minimum 2 years of F&B experience.
- Salary range $3500-$6000
