Job Description & Requirements
Job Responsibilities:
- Loading, conveying and delivering food items to different customers in a timely manner
- Professional interaction with customers for taking orders, recording orders and helping with food preparation and planning if needed
- Count and verify all parcels before leaving the kitchen
- Coordinate with management and other department ensuring customer satisfaction
- Inspect containers to ensure they are good enough to present for delivery to customers
- Delivering the food items safely
- Listening to customer complaint and reporting to the concerned manager
- Maintaining proper inventory for specific deliveries
- Log transport details, processing order paperwork, and payment transaction
Job Requirements:
- Must be properly licensed to drive
- Should maintain professionalism
- Experience required as a food delivery driver
- Require high school diploma/GED
- Being safety conscious
- Should possess superb conversation skill
- Able to work during weekends and holidays
- Should possess a clean driving record
- Strong time management skill
- Willingness to adhere to schedule and safety procedures
- Extra trip incentives
