Employer's Company: A Japanese ramen chain with 18 locations.
Company Size: Over 100 employees.
Job Responsibilities:
- Assist in the kitchen with cutting, washing, and food preparation.
- Maintain cleanliness in the kitchen.
Worker Requirements:
- No experience required.
- Will be assigned to a work location close to home.
- Hardworking and proactive.
Company Benefits:
- Meals provided.
- 13th-month salary and performance bonuses.
- Opportunities for promotion to store manager, with career growth potential.
- Annual and sick leave per Ministry of Manpower (MOM) regulations.