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Jobs in Singapore   »   Jobs in Singapore   »   F&B / Tourism / Hospitality Job   »   Chef
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Chef

Jumbo Group Of Restaurants Pte. Ltd.

Jumbo Group Of Restaurants Pte. Ltd. company logo

Job Description

  • Carry out duties in the respective areas including raw food trimmer, cutter and wok station
  • Prepare food with fillings and follow-up on appetizers and sauces
  • Prepare all specified ingredients and sauces before the start of operation
  • Arrange and prepare staff meals
  • Label names and dates before food is stored
  • Maintain a sanitary environment at the kitchen area
  • Ensure that all activities conform to HACCP & 5S requirements
  • Any other jobs or duties assigned by the Chief Chef from time to time.

Job Requirements

  • At least 2 years of relevant experience in Chinese cuisine
  • Possess basic food hygiene certificate
  • Good physical condition and endurance

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