Job Description
- Prepare 'setting up' for meal period.
- Answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests
- Responsible for restaurant’s cleanliness
- Perform Breakfast preparation duties such as preparing cut fruits, cereals, and other duties which related to breakfast preparation.
- Order taking and service patrons, and prepare or serve specialty dishes at tables as required.
REQUIREMENTS:
- Candidate must possess at least a Primary/Secondary School/"O" Level, any field.
- At least 1 year(s) of working experience in the related field is required for this position.
- Trainees completing their internship are welcome to apply
- Has great passion in customer service