Job Description
- Customer Service - Provide excellent service to customers, taking orders and ensuring a pleasant dining experience
- Food and Beverage Handling - Serve food and drinks, ensure orders are accurate and maintain cleanliness in food handling
- Menu knowledge - Having a good understanding of the menu, including ingredients and preparation methods, to assist customers with their choices
- Table Setup - Preparing tables, arranging utensils, and ensuring a clean and welcoming dining area
- Payment Handling - Processing payments, issuing bills, and handling cash or card transactions
- Team Work - Collaborating with kitchen and service team members to ensure smooth restaurant operations
- Cleanliness - Keeping the dining area and work stations clean and tidy
- Compliance - Adhering to health and safety regulations and restaurant policies
Requirements :
- At least 2 years of working experience
- Prior working experience in similar job scope
- Able to work in fast-paced working environment
- Hardworking and have "can-do" attitude
- Positive mindset and good personality
- Able to work on weekends and public holidays
