1. Job Description
· To interact with customers and attend to any queries.
· Service crew are to be always well maintained and upkeep the SOP.
· To take any food orders from customers and hand over takeaway orders.
· To serve food and clear any unwanted or leftover food.
· To be familiar with the menu and process of service
· Report to manager for any other duties
2. Requirements
· Very good interpersonal skills and pleasing attitude
· Should be courteous and present yourself with a pleasant attitude.
· 6-day work week
