Job Descriptions
- Weekly inventory management
- Prepare simple food & drink menu items
- Process customer orders via cashier POS
- Able to recommend drinks/food to customers
- Table duties including service and clearing
- Able to assist in daily operations job, keeping outlet clean and tidy
- Ad hoc duties when needed
Job Requirements
- Prior experience in F&B industry preferred
- Excellent customer service
- Proactive attitude and responsible
Working Hours
- 6 days work week
[Thomson Plaza]
- Omote flagship (Mon close at 3pm, tuesday off)
- 8am - 9:30pm (10:30 rest for breakfast, 3 - 4:45pm break for lunch and rest)
[Raffles city mall]
- Omote RC (open 7 day, shift work)
- 8:30am - 9:30pm (10:30 rest for breakfast, 3 - 4:45pm break for lunch and rest)
[Bugis]
- (Umai) (open 7 days, shirt work)
- 8:30am - 9:30pm (10:30 rest for breakfast, 3 - 4:45pm break for lunch and rest)