Our Client is an Award Winning Pan Indian Restaurant Group.
At Gayatri, the team takes that one step further by serving customers authentic Indian flavours that will remind them of their mother's cooking and India. Served in a cosy family-friendly setting, chefs from India bring you traditional Indian food, both North Indian and South Indian, guaranteeing to whet everyone's appetite.
Being one of the oldest banana leaf establishments in Little India, we endeavour to bring you the best Indian food in Singapore at affordable prices.
We are seeking a dynamic and energetic Individual with a passion to be part of our growing restautant group.
- Arrange table settings and maintain a tidy dining area.
- Assist customers with seating arrangements.
- Serve food or beverages to the customers.
- Provide excellent customer service to guests.
- Offer menu recommendations upon request.
- Inform customers about the day’s specials.
- Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
- Communicate dining or order details to kitchen personnel.
- Responsible for clearing, collecting, and returning food and beverage items to proper area.
- Process customer bills or payments.
- Has a good knowledge of menu.
- Comply with SOP, workplace safety, health and hygiene policies and procedures.
