Responsibilities:
- Hands-on involvement in daily operation to understand and execute duties
- Undertake management trainings and responsibilities with focus on sales management, customer satisfaction, operating expenses and shop’s profitability
- Focus mainly on Service/ FOH, but will have exposure to Kitchen/ BOH. May cover Kitchen/ BOH if operationally required
- Enforce and ensure compliance to Company SOPs, governmental regulations, food safety and hygiene standards within the store
- Any other ad-hoc duties base on operational needs
Requirements:
- Passionate about service and people
- Preferably Diploma in Hospitality or related fields
- Good team player and self-motivated
- 6-days work week and able to work on weekends/public holidays
Benefits:
- Medical + dental benefits
- Birthday vouchers
- Staff discounts across brands
Applicants who possess the relevant experience or interest are most welcome to apply.
For a quick response, you may call or WhatsApp to 6902 8740 in the following format.
Position applied:
Name:
Residential area:
Alternatively, you may send your application and resume in MS Words format using the APPLY NOW BUTTON
**We regret to inform that only shortlisted candidates would be notified.
By submitting your personal data and/or resume, you give consent to collection, use and disclosure of your personal data and/or resume by the company (or its agent) for the purpose of the processing and administration by company relating to this job application.
Loke Hui Ru
Registration Number: R23112446
EA Licence No.: 06C2859 (MCI Career Services Pte Ltd)
