Jobs in Singapore
Jobs in Malaysia
Jobs in Hong Kong
Jobs in Philippines
Jobs in Indonesia
Jobs in Australia
Jobs in United States
1. Training staff to follow our eating establishment procedures.
2. Maintaing safety and food quality stlandards.
3. Keeping customers happy and handling complaints.
4. Orgainzing schedules.
5. Ordering food, materials and other supplies while stay within budget limitation.
6. Keep our eating establishment running smoothly, increasde profitabliity and sale growth.
