Event Details:
Dates: November 1st - December 31st
Time: 11am - 10pm (Inclusive of meal hours)
Pay: $12/ hour
Minimum Commitment: 3 days a week
Job Scope:
• Providing excellent service
• Handling takeaway, reservations, and walk-in queues
• Taking orders
• Clearing and reinstating tables
• Ensuring a clean and organised workspace
Requirements:
• Experience in food and beverage service/waitering
• Strong communication and interpersonal skills
• Ability to work efficiently in a fast-paced environment
• Flexibility to work varied shifts, including weekends and holidays
