This advertisement is recruiting for the position of Culinary Lab Assistant.
If successfully selected, you will be seconded to MOE secondary school located in Hougang.
Contract Period: From 02 January 2025 to 31 December 2025.
Personnel to be deployed at the following hours:
School Term:
- Mondays to Fridays: 7:15am to 4:30pm, inclusive of 45 minutes lunch break
- Service not required on Saturdays, Sundays and gazetted public holidays
School Holidays/Scheduled School Holidays
- Mondays to Fridays: 7:15am to 4:30pm, inclusive of 45 minutes lunch break
- Service not required on Saturdays, Sundays and gazetted public holidays
The service required are set out as follows :
Food Preparation and Culinary Labs Management
- Assist teachers in preparing materials for weekly food practicals and theory lessons.
- Maintain the cleanliness of the culinary labs and preparation room on a daily basis.
- Perform daily safety checks on sharp tools, knives, and gas stoves after lessons.
Inventory Management
- Assist teachers in placing weekly orders for food ingredients, materials and cleaning supplies for the department.
- Support the ad-hoc purchase of raw food materials from supermarket and other vendors.
- Check and account for the delivery of ingredients and kitchen supplies.
- Keep a proper inventory record of all culinary stores and books in the Culinary Laboratories.
- Conduct termly checks of inventory items and report any items that require replacement.
Students Management
- Assist teachers in supervising the safety and discipline of students during lessons.
Other Administrative Support
- Assist in preparing materials for weekly practicals and theory lessons.
- Provide administrative support for adhoc duties and projects assigned by the school.
The personnel shall minimally have the following qualifications, skills and experience:
- Must complete primary school education
- Preferable have 2 years of relevant experience in food preparation and hygiene standards.
- Possesses basic mathematical and computer skills.
