Summary:
- 5 Days, 44 hours/ week
- Location: Central
- Basic up $2500
- Attractive employee benefits
- MNC, good career growth
Job Scope:
Server/ Service Crew
- Attend and greet customers
- Maintain high quality of food preparation/ handling and hygiene standards at all time
- Maintain cleanliness of equipment, workstations and café environment
- Performs POS and cashiering transaction
Cook
- Prepare and cook menu items according to café's recipes and standards.
- Ensure food presentation is consistent, high-quality, and adheres to the café's aesthetic.
- Handle, portion, and store ingredients properly to maintain freshness and prevent wastage.
- Maintain a clean and organized workspace, ensuring all tools and equipment are in working order.
- Follow proper food safety and hygiene standards.
Job Requirements:
- Minimum working experience in Hospitality or F&B industry
- Passion for delivering exceptional levels of customer service
To Apply, kindly click on the "APPLY NOW" button and job details.
We regret that only shortlisted candidates will be notified.
StaffKing Pte Ltd (20C0358) | Jasmine Wong (R22107578)
