Benefits:
• Basic salary up to $3800 (Chef) OR $2800 (Service Crew/ Kitchen assistant)
• Basic + Allowances + New Joiner Incentives + Bonus + Variable Benefits
Job Scope:
Chef
• Prepare and roast duck dishes following established recipes and menu standards.
• Ensure the quality, presentation, and hygiene of all food items, including roasted dishes.
• Manage kitchen inventory, ordering supplies as needed for daily operations.
• Maintain a clean, organized, and efficient kitchen environment to meet safety and sanitation standards.
Service Crew
• Take and serve food and beverage orders.
• Ensure quality and cleanliness of food and service.
• Provide professional and courteous customer service.
• Follow procedures, attend training, and assist in daily operations.
Kitchen Helper
• Assist with meal prep by organizing ingredients and tools.
• Clean kitchen areas, equipment, and utensils to maintain hygiene.
• Support chefs with basic tasks like chopping and portioning.
• Monitor stock levels and notify the team when supplies need restocking.
Job Requirements:
• At least one year of relevant working experience.
To Apply, kindly click on the "APPLY NOW" button and job details.
We regret that only shortlisted candidates will be notified.
StaffKing Pte Ltd (20C0358) | Tan Pei Xuan (R24124430)
