Quality/SHE Specialist - Food #HMS
up to 3700
12 MONTHS
Jalan bukit merah
– Implement routine Quality Management (QM) work including new staff QM training, annual QM training, Hazard Analysis and Critical Control Points (HACCP) validation and mock recall according to Group standards
– Strengthen the Business Unit / Regional Business Unit (BU/RBU) Integrated Management System (IMS)...