Total 4 staffing consultant job vacancies in F&B / Tourism / Hospitality category in d14 geylang eunos

Avensys is a reputed global IT professional services company headquartered in Singapore. Our service spectrum includes enterprise solution consulting, business intelligence, business process automation and managed services. Given our decade of success we have evolved to become one of the top trusted providers in Singapore and service a client base across banking and financial services, insurance, information technology, healthcare, retail and supply chain.

We are currently looking to hire a SAP HCM Consultant (PA, TM & HRM). This is an exciting opportunity to expand your skill set, achieve job satisfaction and work-life balance. More details as below.

Job Description:

As a SAP Functional Consultant, you will be responsible to configure, design, develop, implement and maintain projects; provide consultancy services; specialize on ERP products; ensure the quality of services and achieve customer satisfaction.

Required skills:

• Preferably at least 3 year of experience with implementation / maintenance, consulting, pre-sales or as end-user using the above product
• Expertise in SAP HCM modules, including Personnel Administration (PA), Organizational Management (OM), Time Management (TM), Payroll (PY) and Benefits (BN).
• Good knowledge with hands-on experience in managing IT incidents and problems.
• Good analytical skills with ability to quickly establish cause of system issue reported
• Investigate all reported problems/errors & initiate amendments & testing so that the system can operate correctly & efficiently
• Propose effective work-around or alternative solution, oversee the selection of solutions and estimate resources/cost required to implement the proposed solution to meet customer’s requirements
• Manage changes to configurable items. It covers configuration management planning, configuration identification, configuration controls & audits
• Conduct review & integration testing to ensure the quality of deliverables before handing over to users for UAT
• Develop technical design specification & translate design into specifications
• Develop test package, execute test and document test results to ensure the quality of the program
• Prepare & maintain up-to-date system documentation
• Ensure overall customer satisfaction.

CONSULTANT DETAILS:

Consultant Name : Nisha

Email: [email protected]

Avensys Consulting Pte Ltd

EA Licence 12C5759

Privacy Statement:

We take your personal data protection seriously and adhere to both EU and local data protection regulations.

Upon submission of your CV, you grant Avensys Consulting permission to retain your personal information in our electronic database, unless you specify otherwise. This data will be used to evaluate your suitability for current and potential job openings within our organization. Should you wish to have your personal data removed at any point, a simple notification to us will suffice.

Rest assured, we will not disclose your personal information to any third parties, and we remain steadfast in our commitment to providing equal opportunities to all applicants

Job Description:

• Work on multifaceted projects that demand strong analytical, creative problem-solving, effective communication and strong interpersonal skills.
• Deliver end-to-end system life-cycle development of major HR/HCD/OD/Strategy consultancy projects.
• Assist with preparation of business cases and business development engagements for new projects.
• Demonstrate capability to integrate digitalisation and AI into HR/HCD solutions
• Draft business/project/tender proposals based on preliminary data gained from client interaction and/or Request for Proposals (RFPs), Invitation to Quote (ITQ) or other tender documents (GeBiz, etc.)
• Develop and contribute future-centric Consulting Solutions (human resources/human capital development assessment and human resource needs analysis, etc.)
• Responsible for conducting research, developing project methodology, developing consulting instruments (questionnaires, surveys etc.), analysing and interpreting data, drafting recommendations and reporting results.
• Provide project analysis, project area assessment, user needs analysis and business systems design for major projects.
• Assist with the development of client business solutions.
• Keep abreast with standards and developments within the various consulting solutions areas to stay informed and ahead of the competition.
• Carry out research and analysis of management reports and data based on applicable HR/HCD/OD/Leadership Development knowledge.
• Present a professional image in conduct, attitude and attire.
• Willing and able to travel regionally and beyond for project assignments

Jobs Skills:

• Key communication would be with the clients and related stakeholders with frequent status updates provided to the S/VP (Consulting).
• Good understanding of various HR/HCD/OD/Strategy business processes and strategic models.
• High standard of spoken and written English; proficiency in other languages is an added advantage.
• Demonstrate strong problem-solving skills and ability to deal with ambiguity.
• Able to perform tasks related to the execution of a client engagement without or minimal day-to-day supervision.
• Able to work in an agile, adaptable, fast-paced and high-pressure environment.
• Demonstrate good project management skills.
• Demonstrate expertise in critical, analytical and creative thinking.
• Strong proficiency in Microsoft Office Suite particularly in PowerPoint and Excel.
• High degree of personal integrity and excellent interpersonal skills.
• Self-motivated, an independent worker and have excellent inter-personal skills.
• Demonstrate passion for learning and researching information with exceptionally high attention to detail and strong time management skills.
• Passionate about developing and delivering high quality solutions to clients that meet and exceed their needs.

Qualification and Requirement:

• Bachelor’s degree in human resource or related degree equivalent or recognised post-graduate diploma in a related field; a Masters degree is preferred
• 3 to 5 years of demonstrable experience as a management consultant in HR/HCD/OD or in a relevant position
• Proficiency and experience in HR/HCD functions
• Work experience that demonstrates strong analytical, organisational and problem-solving skills

1. Provide friendly, excellent and professional service to all guests.

2. Responsible for handling food and beverage orders and serving guests.

3. Assist fellow Team Members to perform preparation and setting up in the restaurants for service.

4. Check that all amenities and utensils are properly stocked and inspected.

5. Assist guests on their respective requests and deliver based on their ability.

6. Possess knowledge to upsell, well-versed in all aspects of the menu.

7. Support Restaurant Manager in achieving all goals and Key Performance Objective.

Must have experience to prepare all the bellow receipes

Non-Vegetarians:

Fish:Fish Curry,Fry,Tawa Fish,Kearala Fish Curry,Fish Kozhambu(Tamilnadu),

Chicken:Chicken Curry,Chick Fry, Butter Chicken,Chicken loly pop,Chicken Chetinadu,Peper Chicken,chicken Kadai,Garlic Chicken,Chicken Kuruma,Palak Chicken,Chicken Dry

Mutton:Mutton Masala,Pepper Mutton, Mutton Curry,Mutton kuruma,Mutton Kadai)

Sea Foods:

Prawns Masala,Prawns Fry, Crab Masala,Crab curry,Dry Fish Curry

Chinees:

Chicken-65, Chilli Chicken, Chicken Fried Rice, Chicken Noodles, .

Biriyani:

(Veg Biriyani,Veg Pulao,Gr.Peas Pulao,Mushroom Pulao,Kasmiri Pulao,Chicken Biriyani,Chicken Fry Biriyani,Hydrabad Biriyani,Mutton Biriyani,Fish Biriyani,Prawns Biriyani)

Tandoori:

Types of Naans, Rooti, Tandoori Chicken, Chicken Kabab, Veg Kabab, Chicken Tikka, Paneer Tikka,

Salads:

All Types of Salads

Must need to work on weekends and Public holidays

Must have experience to prepare all the bellow receipes

Break Fast:

Idly, Dosa (All Types), Poori with Aloo Pongal, Chapathi, Upma, Aloo paratha, Kichadi (All Types), Egg (All Types), Sambar

Different Types of Chutneys (Tomato, Coconut, Onion, Green Chutney)

Different Types of Masalas (Channa, Green Peas, Black Eye Beans)

Different Types of Kurumas (Mix Veg, AlooGobi, Navarathna)

Vegetarians:

Different Types of Sambars (Onion Sambar, Kadamba Sambar, Grinded Sambar)

Karak Kozhambu,Puzhi Kozhambu,Dahi Curry,Vathal Kozhambu

Different Types of Rasams (Pepper Rasam, Jeera Rasam, Lemon Rasam, Garlic Rasam, Tomato Rasam)

Different Types of Poriyals(Cabbaage,Beetroot,Carrot,Beans,Ladies Finger, Potato)

Different Types of Veg(Pumpkins, Snack Guard, Spinach,Kadai veg,Chettinadu Masala,Avail,

Different types of Rices(Tomato,Lemon,Tamarind,Corinder,Sambar Rice,Curdrice,Ghee Rice)

North Indian Dishes(Palak paneer, Paneer Butter Masala,Kadai Paneer,)

Chinees(Fried Rice,Noodles)

Pickles-Garlic, Mix Veg, Ginger,Lemon,Tomato,Mango.

Non-Vegetarians:

Fish:Fish Curry,Fry,Tawa Fish,Kearala Fish Curry,Fish Kozhambu(Tamilnadu),

Chicken:Chicken Curry,Chick Fry, Butter Chicken,Chicken loly pop,Chicken Chetinadu,Peper Chicken,chicken Kadai,Garlic Chicken,Chicken Kuruma,Palak Chicken,Chicken Dry

Mutton:Mutton Masala,Pepper Mutton, Mutton Curry,Mutton kuruma,Mutton Kadai)

Sea Foods:

Prawns Masala,Prawns Fry, Crab Masala,Crab curry,Dry Fish Curry

Chinees:

Chicken-65, Chilli Chicken, Chicken Fried Rice, Chicken Noodles, .

Biriyani:

(Veg Biriyani,Veg Pulao,Gr.Peas Pulao,Mushroom Pulao,Kasmiri Pulao,Chicken Biriyani,Chicken Fry Biriyani,Hydrabad Biriyani,Mutton Biriyani,Fish Biriyani,Prawns Biriyani)

Snacks

Samosa,Cutlet,Channa Pattura,Types of Vada,Types of Pakkoda,Bonda,Bajji,

Soup:

Tomato Soup,Veg Clear Soup,Cream of Veg Soup,Chicken Clear Soup,Cream of Chicken Soup,Sweet Corn Chick Soup,SweetCorn Veg Soup,Egg Soup,Mushroom

Soup,Spinach soup,Mulaguthani Soup,

Sweets:

(Laddu,Club Jamun,Keasari,Different Types of Payasams,Sweet pongal)

Paal Payasam, Banana Pongal, Paysaam, Mysore Pak or Rava Laddoo

Rava Kesari Recipe, Kaju Mysore Pak

Carrot and Cashew Payassam, Chana Dal and Coconut Laddu,

Coconut Milk and Rose Custard, Rice Kheer

Tandoori:

Types of Naans, Rooti, Tandoori Chicken, Chicken Kabab, Veg Kabab, Chicken Tikka, Paneer Tikka,

Salads:

All Types of Salads