QA Executive (Food Service | Hospitality) - East
Full-time
Senior Executive
1 month ago
Assist in implementation and management of food safety (HACCP & ISO 22000) & quality assurance programmes in Central Kitchen & outlets ..
- Assist in implementation and management of food safety (HACCP & ISO 22000) & quality assurance programmes in Central Kitchen & outlets (local & overseas)
- Training of staff in Standard Operating Procedures (SOPs), food hygiene and food handling techniques
- Assist in QA testing programme and new product development
- Conduct regular inspections
- Conduct investigations on customers’, outlets’ and Central Kitchen’s feedback
- Ensure all SOPs are adhered to at Central Kitchen & outlets
- Liaise with vendors/contractors on maintenance matters pertaining to food safety/QA issues
Requirements:
- Preferably 3 years of working experience in the QA field in the F&B industry
- Immediate starter is preferred
Interested applicants for the above advertised position(s), please kindly email an updated copy of your resume to: [email protected]
EA License No.: 13C6305
Reg. No.: R2093254
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