Key Responsibilities:
Manage execution of plans for development of new products to meet agreed timescales and product development requirements
Le..
Key Responsibilities:
Manage execution of plans for development of new products to meet agreed timescales and product development requirements
Leads and initiates the development of food products and processes as driven by business needs of the organisation.
Oversees new product development throughout its lifecycle from conception to manufacturing implementation, including prouct testing of food products and definition of manufacturing formulation and process control parameters.
Conduct product analysis for each brand in each country the brand is in
Pitching and presenting new product idea to management team and customers
Design and execute stability studies for recipe development, sensory and analytical testing of recipes
Review and validate recipes to ensure compliance to government food regulations for all markets
Handles documentation for product registration to enter new market
Job Requirements:
Degree in Food Science,Nutrition, Animal science or similar discipline
Candidate with nutrition and vet tech background will be considered first
Excellent analytical and problem solving skills
Have strong computer skills and be proficient with Microsoft Office
Must be able to read,type and present in mandarin as a portion of our clients are the Chinese markets.
