x

Get our mobile app

Fast & easy access to Jobstore

Congratulations!

You just received a job recommendation!

check it out now

Jobseekers

Download App Sign In Register Search Jobs

Employer

Sign In Register Learn more

X

Jobs in Singapore

Date Posted

Category

Job Type

Job Level

Employer Type

Total 8 chef job vacancies in Singapore

Singapore / 58 Recruitment Pte. Ltd.

As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. love to cook, enjoy being crea...

Sign in to view salary

Singapore / 58 Recruitment Pte. Ltd.

Duty and Responsiblities Prepare, cook food and present food effectively and efficiently, meeting the company operations manual and gold standards. Assist in the preparation, cooking, garnishing, and presentation of food. Keep up to date with the current promotions and new items on the menu. Ensure that procedures for supplies, equipment, and work...

Sign in to view salary

Singapore / 58 Recruitment Pte. Ltd.

Responsible for food preparation and cooking to standard operating procedures; Ensure smooth operations and allocation of duties within the kitchen; Ensure that all orders are fulfilled in a timely manner and to expected standards; Attend to kitchen-related duties stock- checking and inventory and ordering; Practice and ensure good hygiene and hous...

Sign in to view salary

Singapore / 58 Recruitment Pte. Ltd.

Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed Help the restaurant determine how much food and supplies need to be ordered Train new kitchen staff

Sign in to view salary

Singapore / 58 Recruitment Pte. Ltd.

1. Obey the rules and disciplines of the hotel and the restaurant.Under the leadership of the general manager, strive to do their own work well. 2. Responsible for the overall work of the production department, organizing and directing the cooking work.Do a good job of labor allocation, do have a comprehensive understanding of subordinates, close c...

Sign in to view salary

Singapore / 58 Recruitment Pte. Ltd.

Have more than 5years experience in the kitchen specialize in Chinese food attends to detail and presention order SFA food safety regulations and requirements Keeps the kitchen in order Experience in cooking can already Knowledge of various cooking procedeures and methods eg. Grilling and baking able to work on weekends and public holidays excellen...

Sign in to view salary

Singapore / 58 Recruitment Pte. Ltd.

1.Accept the work instructions of the executive chef and report to him； 2.Responsible for formulating the work responsibilities of the chefs of the sub-kitchens, and for evaluating and appraising the chefs, and submitting rewards and punishments to the chefs for approval based on their work performance.； 3. Coordinate the relationship between th...

Sign in to view salary

Singapore / 58 Recruitment Pte. Ltd.

workers were required to do the cooking and management of the kitchen, and were required to assist the front office and kitchen. They followed the company's arrangements and helped serve dishes and collect bowls when holding banquets. Employees are entitled to sick leave every year and receive thirteen salary bonuses based on company performance....

Sign in to view salary

Browse Chef jobs by:

F&B / Tourism / Hospitality

Browse Location Area

D14 Geylang, Eunos

D16 Upper East Coast, Bedok, Eastwood, Kew Drive

D17 Loyang, Changi

D18 Tampines, Pasir Ris

D22 Jurong, Jurong Island, Tuas

Browse Companies

58 Recruitment Pte. Ltd.