Chef Job Duties
Cooks guests' orders according to their preferences
Employs food safety best practices and makes sure that all kitchen sta! me..
Chef Job Duties
Cooks guests' orders according to their preferences
Employs food safety best practices and makes sure that all kitchen sta! members do the same
Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
Selects choice ingredients that will give dishes the best flavour Experiments to come up with new specialties that will draw diners into the restaurant
Coaches the sous chef and other members of the kitchen sta!, so they perform at their best
Determines how much food to order and maintains an appropriate supply at the restaurant
Keeps up with trends in cooking and the restaurant business to ensure that guests have a positive experience Works quickly and accurately during busy periods, such as weekends and evenings
Occasionally takes on extra duties, such as cleaning, when the kitchen is short-sta!ed or the restaurant is particularly busy
Takes direction and works with the restaurant's administrative team