Head Chef
·Must need to know how to cook the following items
· Idli, Dosa, Pongal, Vadai, Poori Masal & Parotta
· Fish Molee. Famous in South India
· Kerala Karimeen Fry.
· Aila Curry.
· Prawns Kuzhambu.
· Kheema with Coconut Curry
· Chicken Roast.
· Payyoli Chicken Fry.
· Chettinadu Chicken
· Crab (Small and Big Size)
· Mutton Biriyani
· Chicken Biriyan...