Total 3 job vacancies by Bistecca Restaurant Pte. Ltd.

Warm, out-going, passionate, authentic, and inspiring? Yes, that’s you!

Bistecca Restaurant, World's 101 Best Steak Restaurant, is hiring someone who embodies all of the above.

Join us as a F&B Host/Hostess. Because of this vital role, we are looking for someone who can:

• Greet and guide customers to their tables and assist them in seating
• Answer phone calls and reply email enquiries in a professional manner
• Make and confirmation reservations
• Manage a waiting list and seating chart
• Communicate and coordinate with the Service and Kitchen Teams on any special requirements and requests, such as dietary restrictions or table requests
• Print special occasion menu and set up table accordingly
• Check table arrangement before and during service, ensuring table requests are met whenever possible
• Anticipate customers needs and to be aware of all customers' requests
• Any other ad-hoc duties as assigned

You should have the following skills that we are looking for:

• A supportive personality along with positive attitude
• Minimum one (1) year of related experience in an casual dining environment
• Possesses problem solving, motivating and organization skills
• Passion to work in a dynamic environment
• A guest-first approach to hospitality
• Demonstrated ability to interact with customers, employees and third parties that reflects highly on the Restaurant, the brand and the Company
• Strong interpersonal and communication skills
• Willing to learn with the can-do attitude
• Ability to work well in a team-oriented environment
• Well-groomed and professional disposition

In return for your hard work, you can look forward to a highly competitive salary and benefits package:

• Monthly incentives package
• Up to S$3,000 sign on bonus
• Group insurance
• 5 Days work week (Shift work)
• Flexibility of work
• Employee discount of 50% at both restaurants
• Staff meals provided
• Late night transportation

Warm, out-going, passionate, authentic, and inspiring? Is this you? If so, we want to hear from you.

Bistecca Restaurant, World's 101 Best Steak Restaurant, is hiring someone who embodies all of the above.

Join us as a Chef De Partie, a vital role in our kitchen and company, which is why we are looking for someone who can:

• Assist head chef and lead junior team members in preparing and organizing ingredients & products for the menu
• Assist head chef and lead junior team members in maintaining good practice of hygiene
• Assist head chef and lead junior team members in following & maintaining standard operating procedures

You should have the following skills that we are looking for:

• A supportive personality along with positive attitude
• (1) year of related experience preferred
• Passion to work in a dynamic environment
• Strong interpersonal and communication skills

In return for your hard work, you can look forward to a highly competitive salary and benefits package:

• Monthly incentives package
• Up to S$3,000 sign on bonus
• Overtime payment (if any)
• Group insurance
• 5 Days work week (Shift work)
• Flexibility of work
• Employee discount of 50% at both restaurants
• Staff meals provided
• Late night transportation

Due to the lack of work quota, this position is only opened for Singaporeans. Only Singaporeans need to apply

Warm, out-going, passionate, authentic, and inspiring? Is this you? If so, we want to hear from you.

Bistecca Tuscan Steakhouse, World's 101 Best Steak Restaurant, is hiring someone who embodies all of the above. is hiring someone who embodies all of the above.

Join us as a F&B Service Captain in Bistecca. Because of this vital role, we are looking for someone who can:

• Communicate to the guest and provide assistance with their queries.
• Coordinate with other team members to ensure smooth operation and guest satisfaction.
• Flexible and able to go beyond the line of duty in order to maximize customers' satisfaction and meet customers' needs.
• Understands and can communicate products and services available.
• Help other areas of the restaurant such as answering telephones.
• Handle table reservations and control the flow of customers.
• Supervise the assigned section.
• Support the Management of the outlet and be a role model for junior staff.
• Any other ad-hoc duties as assigned

You should have the following skills that we are looking for:

• A supportive personality along with positive attitude
• Possesses problem solving, motivating and organization skills
• Passion to work in a dynamic environment
• A guest-first approach to hospitality
• Demonstrated ability to interact with customers, employees and third parties that reflects highly on the Restaurant, the brand and the Company
• Strong interpersonal and communication skills

In return for your hard work, you can look forward to a highly competitive salary and benefits package:

• Up to S$3,000 sign on bonus
• Monthly incentives package
• Group insurance
• 5 Days work week (Shift work)
• Flexibility of work
• Employee discount of 50% at both restaurants
• Staff meals provided
• Late night transportation

Due to the lack of work quota, this position is only open for Singaporean. Only Singaporean needs to apply.