Company Description
ONMI strives to serve its guests through a menu of sophisticated tastes and techniques, hence creating its traditional yet trendy flavours of Korea.
We are looking for chefs who have great passion for culinary art to join the team! It does not matter if you don’t have experience in Korean cuisine, we are more than happy to embark on a new journey with you as long as you are willing to learn and have dedication.
Instagram: @its_onmi
Website: www.onmi-sg.com
Job Scope
· Ensure that all food prepared and served is according to the standards set by the Head Chef
· Follow directions and fulfil specifications
· Monitor supplier deliveries for quality and quantity
· Check-up stocks and keep track
· Demonstrating proper food safety and hygiene at all times
Requirements
· Eager and quick to learn
· Demonstrate a positive attitude
· Excellent organizational skills
· Team player
· Handle feedbacks well
· Able to commit full time
· Diploma in Culinary Art (Preferred)
· *Minimum 1 year experience for Demi position
*We are happy to work with you even without the minimum years of experience.
Benefits
· 5 days a week
· Meals provided
· Performance Bonus
· Training and career progression
· Medical Benefit
Staff discount
