PROTEIN FOOD APPLICATION SCIENTIST
1 hour ago
Design and develop: Create and optimize industrial processes, from start to finish
Test and monitor: Ensure that equipment and production methods..
- Design and develop: Create and optimize industrial processes, from start to finish
- Test and monitor: Ensure that equipment and production methods are safe and functional
- Analyze data: Gather and analyze data on efficiency and budgets to report to management
- Improve processes: Develop new techniques, modify existing designs, and redesign processes to improve efficiency
- Manage projects: Identify key projects to achieve performance targets, and deliver and start up new equipment and initiatives
- Train and coach: Create learning programs and coach and train technicians
- Ensure safety: Monitor and ensure employee safety, and prepare paperwork to demonstrate adherence to safety standards
- Provide documentation: Provide process documentation and operating instructions
RESPONSIBILITIES
- Creating processes: You may have the responsibility for developing new techniques for packaging, processing and preserving food items. You may test the processes and the usage of food equipment.
- Doing research: It may be necessary for you to conduct in-depth research to develop new food and pharmaceutical products. This might involve studying plants and experimenting with them to change their properties.
- Providing support: Your job might also involve providing technical and marketing support to food manufacturing companies. You may collaborate with other professionals in the food processing industry.
- Developing solutions: As a food engineer, the company you work for may expect you to develop solutions to various challenges arising in food manufacturing and distribution processes. This helps improve the efficiency of food production.
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