looking for a passionate chef
Direction for company, Muslim halal cooked food restaurant, and Muslim wedding
- Prepare and cook meals according to the outlet's menu and prepare for the wedding menu.
- Ensure food quality and presentation meet the outlet's standards
- Monitor and maintain inventory levels and order supplies as needed
- Collaborate with the management team to plan and develop new menu items
- Train and supervise junior kitchen staff to ensure efficient operations
- Adhere to food safety and hygiene regulations at all times
- Responsible for stocks and control of wastage- Maintain a clean and organized work environment
- Handle customer inquiries and special requests promptly and professionally
- Assist in the development and implementation of cost-effective strategies to maximize revenue
Requirements:
- Min 5 years of experience
- Strong knowledge and skills in food preparation, cooking techniques, and Muslim cuisine
- Knowledge of relevant culinary techniques
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and interpersonal skills
- Strong attention to detail and ability to work under pressure
- Must be able to work on weekends, public holidays, and rotating shifts
