Total 4 job vacancies by Global Mind Pte. Ltd.

Job Responsibilities

Prepare sales presentations and other sales tools.

Serve as a point of reference to employees in terms of showing great work ethic, habits, personal character, and professional character.

Initiate sales activities, strategies, and sales plans required to build brand visibility.

Supervise the activities of the sales team including marketing activities like product activations.

Assist the line manager to recruit, training, enumerating, and retaining a competent sales team.

Assist the line managers to ensure adequate client communication, maintain contacts with clients and provide feedback.

Provide reports to top management like sales reports, lead generation reports, customer complaints reports, and new customers’ on-boarded reports.

Develop and maintain accurate records of prospects, leads, pricing, sales activities, and active clients.

Controlling company marketing expenses to ensure the marketing expenditure is kept within budget.

Attend trade shows and other marketing events and represent the organization.

Evaluate the performance of the sales team and seek ways to improve the team’s performance.

Identify the trends in the market, both current, and future that are likely to affect the performance of the organization.

Requirements:

Diploma/Bachelor’s degree in any related field.

Minimum 3 years of relavant experience.

Good english skills and computer knowledge.

DUTIES AND RESPONSIBILITIES

Good knowledge of interior architectural details, working drawings and construction practices

Proficient in AutoCad, SketchUp, Photoshop, MS Office suite, Revit

Flair in design; able to sketch fast and produce a good design concept

Good understanding of materials cost and application

Work closely with the project manager, design coordinators, and project teams on conceptual designs, presentations, design development, and production

Responsible for project deliverables, meeting overall project design schedules

Result-oriented and passionate to deliver projects successfully

Able to work independently with a high degree of integrity

Value support and cultivate cooperation among colleagues

Work closely with the team and Design Lead to develop, coordinate and implement the interior design of projects from concept design to documentation and construction

Liaison with client, sub-contractor

JOB COMPETENCY (QUALIFICATION, EXPERIENCE & KNOWLEDGE)

A recognized Degree/ Diploma in Interior Design or Interior Architecture

2-5 years of local working experience

Fresh graduates with a desire to grow professionally are welcome

Preferable experience in the workplace

Fluent in spoken and written English

Strong presentation, communication & interpersonal skills

Able to work well in a fast-paced environment

Team player with a positive attitude

Conversant with local codes and regulations

Requirement:

Relevant experience

Good and proper mandarin speaking

Job Scope:

Teaching students according to the Chinese Language syllabus and curriculum

Guiding and motivating students to succeed in their academics

Curriculum development when necessary

Monitoring of student work

Following up with and updating parents on their child’s progress

Job Description & Requirements

Expertise in Chinese Northern Food.

To ensure food service provision is carried out in accordance with all aspects of the Somerset Larder Food Safety & Quality Management System’s and any relevant legislation

To ensure all food is produced on time to the required quality standards.

To prepare and serve food at additional functions.

To ensure catering service effectiveness, ensuring waste minimised, and write offs within agreed limits, in accordance of the cost plan.

A candidate who wants to become a chef must acquire on the job training which is most important for career progress and advancement in the path of becoming a head chef.

A chef must possess a lot of stamina and will power to be able to stand for long hours and work for extended hours too in order to experiment in creating new dishes.

The candidate should also possess good knowledge of food products and their availability in order to plan cuisine accordingly.

Ready to work any shift.

Need to work long term.

Ready to work for public holidays & Sunday.