Key Responsibilities:

• Pack and prepare seafood orders with accuracy and care.
• Ensure timely and efficient delivery of orders to customers.
• Maintain a clean and organized work environment.
• Assist with inventory management and stock rotation.
• Provide excellent customer service during deliveries.

Qualifications:

• Valid driver’s license and clean driving record.
• Ability to handle seafood products and work in a cold environment.
• Strong attention to detail and time management skills.
• Ability to lift and carry heavy packages.

Benefits

• Incentive scheme 4%, 8%, 12% monthly based on sales target
• Work Week: 6 days

Job Description

Greenwood Fish Market, a well-known seafood restaurant located in Bukit Timah and Sentosa is seeking a skilled and dedicated Seafood Processing Worker to join our team. In this role, you will be responsible for preparing and processing seafood products for our restaurants, ensuring that all food is handled in a safe and hygienic manner.

Responsibilities

• Assist in ordering, receiving, unloading, storage, and rotation of merchandise and building of displays at our fish market
• Assist in merchandising, labor, and other operational processes at our fish market to company standards
• Assist in cleaning and processing incoming seafood and food shipments
• Comfortable and adept in handling seafood and machinery
• Sanitize and clean all cutting area and equipment after fish processing work
• Inspect products for quality control
• Able to carry heavy load
• Able to assist with other ad-hoc duties assigned
• Experience working in food production or in an industrial kitchen
• Knowledge of quality assurance practices

Qualifications

• Singaporeans and PRs only
• Has at least 1 years of relevant working experience in F&B establishments of a similar niche
• Understanding of basic food hygiene practices.
• A team player with good and effective communication and interpersonal skills.
• Adaptability to change and willingness to embrace new ideas and processes.
• Ability to work unsupervised and deliver quality work.

We offer a dynamic and supportive work environment with career growth and development opportunities. If you're a hardworking and reliable individual with a passion for seafood and a commitment to quality, we'd love to hear from you!

At Greenwood Fish Market, we're committed to creating an inclusive workplace that celebrates diversity and respects all employees. We welcome applicants of any race, ethnicity, religion, gender, sexual orientation, and age to apply.

Key Responsibilities:

• Prepare and manage dishes in the cold kitchen, including salads, appetizers, and cold seafood platters.
• Ensure all ingredients are fresh and properly stored.
• Maintain high standards of food presentation and quality.
• Oversee kitchen helpers and guide them in their tasks.
• Ensure cleanliness and hygiene in the cold kitchen area.

Qualifications:

• Proven experience as a Chef de Partie or similar role.
• Expertise in cold kitchen techniques and seafood preparation.
• Strong attention to detail and creativity in food presentation.
• Ability to work efficiently in a fast-paced environment.
• Good leadership and communication skills.

Join our culinary team and showcase your skills in delivering top-quality cold kitchen dishes!

Key Responsibilities:

• Assist with food preparation and basic cooking tasks.
• Ensure kitchen cleanliness and hygiene standards are met.
• Wash, chop, and prepare ingredients as needed.
• Help with dishwashing and maintaining kitchen equipment.
• Support chefs and kitchen staff in daily operations.

Qualifications:

• Ability to work in a fast-paced environment.
• Willingness to learn and follow instructions.
• Strong attention to detail and cleanliness.
• Previous kitchen experience is a plus but not required.

Join our team with a flexible schedule and gain hands-on experience in a vibrant seafood restaurant!

Benefits

• Incentive scheme 4%, 8%, 12% monthly based on sales target (after confirmation)

Responsibilities

• Assist in ordering, receiving, unloading, storage, and rotation of merchandise and building of displays at our fish market
• Assist in merchandising, labor, and other operational processes at our fish market to company standards
• Assist in cleaning and processing incoming seafood and food shipments
• Comfortable and adept in handling seafood and machinery
• Sanitize and clean all cutting area and equipment after fish processing work
• Inspect products for quality control
• Able to carry heavy load
• Able to assist with other ad-hoc duties assigned
• Experience working in food production or in an industrial kitchen
• Knowledge of quality assurance practices

Qualifications

• Singaporeans and PRs only
• Has at least 1 years of relevant working experience in F&B establishments of a similar niche
• Understanding of basic food hygiene practices.
• A team player with good and effective communication and interpersonal skills.
• Adaptability to change and willingness to embrace new ideas and processes.
• Ability to work unsupervised and deliver quality work.

Key Responsibilities:

• Assist customers with seafood selection and inquiries.
• Restock and organize seafood displays.
• Maintain cleanliness and hygiene in the retail area.
• Handle cash transactions and operate the POS system.
• Provide excellent customer service at all times.

Qualifications:

• Friendly and approachable with good communication skills.
• Ability to work in a cold environment and handle seafood products.
• Attention to detail and strong organizational skills.
• Prior retail experience is a plus but not required.

Join us as a full-time member of our team and help deliver the best seafood experience to our customers!

Key Responsibilities:

• Assist customers with seafood selection and inquiries.
• Restock and organize seafood displays.
• Maintain cleanliness and hygiene in the retail area.
• Handle cash transactions and operate the POS system.
• Provide excellent customer service at all times.

Qualifications:

• Friendly and approachable with good communication skills.
• Ability to work in a cold environment and handle seafood products.
• Attention to detail and strong organizational skills.
• Prior retail experience is a plus but not required.

Join us for a flexible work schedule and be part of a dynamic team!