$10-13/hour (including CPF)
Min. 2 shifts per week, minimum commitment of 3 months
Staff discounts applicable
Responsibilities:
• Assisting head barista with preparing hot/iced coffee beverages
• Responsible for daily bar inventory, supplies and display
• Provide good customer service and build good rapport with customers
• Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
• Assist in improving processes for efficiency at the café
Requirements:
• Prior barista experience required
• Valid Food Handling Level 1 Certificate required
• Able to work independently and in a team setting
• Great interpersonal skills