LEAD AND INSPIRE A TEAM TO DELIVER OUTSTANDING CUSTOMER SERVICE.
OVERSEE DAILY RESTAURANT OPERATIONS, ENSURING EFFCIENCY AND QUALITY.
MAINTAIN HIGH STANDARDS OF CLEANLINESS, SAFETY AND FOOD QUALITY.
DEVELOP STRATEGIES TO GROW CUSTOMER SATISFACTION AND REVENUE.
STRONG LEADERSHIP AND PROBLEM SOLVING SKILLS.
EXCELLENT COMMUNICATION AND ORGANIZATIONAL ABLILITES.
WE ARE LOCATED AT 511 UPPER JURONG ROAD B01-01, CALL 96323551 FOR AN INTERVIEW.
