Company Background
Kith is known for simple and great breakfasts, traditional Italian pastas and GOOD coffee. Named for our philosophy and intimate atmosphere, Kith is where good coffee and delicious fuss-free fare, rally in a compelling invitation to come together and enjoy. We keep it simple and sincere in everything we do. With sincerity and care for the needs of the people it serves, Kith is a place where people are inspired and happy to work in. We believe in nurturing strong bonds with our people and the customers we serve through sincerity and honesty in all that we do!
Job Responsibilities
Kitchen Operation:
- Responsible for the creation, decoration, and presentation of foods.
- Responsible for overall kitchen operations.
- Prepare and cook food.
- Prepare Mise en Place.
- Ensure good kitchen hygiene and housekeeping duties.
- Ensure compliance with SFA regulations.
- Attend to all kitchen duties including stock checking and supplies.
- Maintain daily cleaning for all kitchen areas and equipment.
- Manage team schedule
- Lead, train, and manage a team of kitchen crew [when eneded]
- Able to exercise flexibility and adapt readily to changes/situations and think on one’s feet.
- Maintain high standards of food quality and safety.
- Enforcing strict adherence to health and safety standards in kitchen, maintaining a clean and organized workspace.
- Work closely with café supervisor to ensure excellent service.
- Undertake other assignments and/or ad hoc duties as and when required.
Other Requirements:
- Preferred at least 1-3 years working experience in Western restaurants or kitchen in-charge
- Culinary degree or relevant certification preferred
- Familiarity with food safety and sanitation regulations
- Basic knowledge of food safety and hygiene practices
- Positive work attitude
- Willing to learn
- Be a team player
- Attention to details
- Attendance and punctuality to work is required
