1. Responsible for every aspect of the day-to-day supervision of our supermarket
2. Administer purchasing and receiving procedures
3. Monitor income and expenses
4. Maximising profitability and setting/meeting sales targets
5. Prepare annual budget, schedule expenditures, analyse variances and initiate corrective actions
6. Ensuring compliance with health and safety legislation
7. Dealing with customer queries and complaints
8. Maintaining statistical and financial records
9. Manage and implement business continuity plans
10. Training, supervising and appraising staff
11. Maintain proper inventory levels and ensure stocking
12. Implement purchasing plans and maintain contact with suppliers to ensure maximum efficiency